History & Culinary Class Trip to Northern Puglia - Part 2

Let's continue! The first post was day 1 of our trip and this post is day 2. We started our morning with breakfast at the hotel, then we were off for the rest of the day. Mercato di Santa Scolastica e Fish Market We began our day at a huge fish and produce market. It was very interesting to see the differences between the markets here and back home. In Rhinebeck by school, there is a farmer's market every Sunday that Logan and I go to at least 3 Sundays a month. This just does not compare! From the freshness of fish to the atmosphere, this is something I will not forget. Take a look at the pictures I took and let me know your take on the market! Italian Word of the Day: Alici - Anchovies There were hundreds of different veggies, but here are just a few! The strawberries were one of the first harvests of the year, as this winter was not as cold as it can get here. All in all, I thought this was a great thing to see as a student and...